Kransekakestenger Almond Ring Stick Cookies

Get ready to immerse yourself in the delightful flavors of the holiday season with a traditional Norwegian Christmas baking recipe – Kransekakestenger Almond Ring Stick Cookies. These delicate almond treats are a must-have for any festive gathering, bringing a taste of Scandinavian charm to your table. The combination of almond flour and sugar creates a rich, nutty flavor that is complemented by a hint of vanilla. These baked goodies are not just delicious but also visually appealing, making them a perfect addition to your cookie platter or gift box.

Ingredients:
– 3 cups almond flour
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 2 egg whites
– 1/4 teaspoon salt
– Sliced almonds, for garnish

Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. Set aside.
2. In a large mixing bowl, combine the almond flour, powdered sugar, and salt. Mix well to ensure the ingredients are evenly distributed.
3. Add the egg whites and vanilla extract to the dry ingredients. Use a wooden spoon or spatula to mix everything together until a smooth, slightly sticky dough forms.
4. Scoop out about a tablespoon of the dough and place it on a clean surface dusted with almond flour. Roll the dough into a log shape, about 4 inches long and 1/2 inch thick.
5. Gently press sliced almonds onto the surface of each log to decorate.
6. Arrange the almond ring sticks on the prepared baking sheet, leaving some space between each one.
7. Bake in the preheated oven for 12-15 minutes or until the cookies are lightly golden brown around the edges.
8. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Store the Kransekakestenger Almond Ring Stick Cookies in an airtight container at room temperature for up to one week. These cookies also freeze well, so they can be made ahead of time for holiday gatherings.

These Kransekakestenger Almond Ring Stick Cookies are a delightful addition to your Christmas baking repertoire. Their delicate texture and rich almond flavor are sure to impress your friends and family. Whether enjoyed with a cup of hot cocoa or gifted to loved ones, these festive treats are bound to spread joy and holiday cheer. Enjoy the tradition and flavors of Norway this holiday season with these delicious almond cookies!

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