With the holiday season just around the corner, it’s the perfect time to fill your home with the warm and cozy aroma of freshly baked treats. These Krokantplätzchen Caramel Crunch Cookies are a delightful Austrian Christmas baking recipe that will surely become a favorite in your household. These cookies are a perfect blend of buttery goodness, caramel sweetness, and a delightful crunch that will leave you coming back for more. Let’s dive into the recipe and bring a taste of Austrian holiday tradition to your kitchen!
Ingredients:
– 1 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 2 cups all-purpose flour
– 1/2 cup caramel bits
– 1/4 cup chopped almonds
– Powdered sugar, for dusting
Instructions:
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2. Add in the vanilla extract and mix until well combined.
3. Gradually add the flour to the butter mixture, mixing until a soft dough forms.
4. Gently fold in the caramel bits and chopped almonds until evenly distributed throughout the dough.
5. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
6. Using a cookie scoop or a spoon, portion out the dough and roll it into small balls. Place them on the prepared baking sheet, leaving some space between each cookie.
7. Using the back of a fork, gently press down on each cookie to flatten slightly, creating a criss-cross pattern.
8. Bake in the preheated oven for about 12-15 minutes, or until the edges of the cookies are lightly golden.
9. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Once the cookies have cooled, dust them with powdered sugar for a beautiful snowy finish.
These Krokantplätzchen Caramel Crunch Cookies are perfect for sharing with loved ones during the holiday season, or as a special treat to enjoy with a warm cup of tea by the fireplace. The combination of buttery dough, gooey caramel bits, and crunchy almonds make these cookies a truly decadent delight. So, roll up your sleeves, gather your ingredients, and let the magic of Christmas baking fill your home with joy and delicious aromas. Enjoy the festive season with these delightful cookies that are sure to become a new holiday tradition in your household.
