Looking to add a touch of homemade charm to your next gathering? These Kummelweck Rolls are the ultimate combination of soft, fluffy buns topped with a sprinkle of caraway seeds and coarse salt, perfect for accompanying your favorite sandwiches or for a delightful snack all on their own. These rolls add a special touch to any meal and are surprisingly easy to make. Let’s get baking!
**Kummelweck Rolls**
**Ingredients:**
– 4 cups all-purpose flour
– 2 ¼ tsp instant yeast
– 1 ½ cups warm water
– 2 tbsp sugar
– 1 ½ tsp salt
– 1 egg, beaten
– 2 tbsp caraway seeds
– 2 tbsp coarse salt
**Instructions:**
1. In a large mixing bowl, combine the warm water, sugar, and instant yeast. Let it sit for 5-10 minutes until it gets frothy.
2. Add the salt and 2 cups of flour to the yeast mixture. Stir until well combined.
3. Gradually add the remaining flour, ½ cup at a time, until a soft dough forms. You may not need to use all the flour.
4. Knead the dough on a floured surface for about 8-10 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.
6. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
7. Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them on the prepared baking sheet.
8. Cover the rolls with a clean towel and let them rise for an additional 30 minutes.
9. Brush the tops of the rolls with the beaten egg and sprinkle them generously with caraway seeds and coarse salt.
10. Bake the rolls in the preheated oven for 15-20 minutes or until they are golden brown and sound hollow when tapped on the bottom.
11. Let the Kummelweck Rolls cool slightly on a wire rack before serving. Enjoy them warm with your favorite deli meats, cheeses, or as a delightful accompaniment to soups and stews.
Bit into these freshly baked Kummelweck Rolls and let the warm, comforting aroma envelop your kitchen. Their fluffy texture and aromatic caraway seeds add a unique touch to your homemade bread. Whether you’re hosting a cozy dinner or simply craving a delicious snack, these rolls are sure to impress your friends and family. Try making them today and elevate your baking game with these delightful treats!
