Large Quantity Pulled Pork

Cooking for a crowd can be both fun and challenging! Whether you’re preparing for a backyard barbecue, a family reunion, or a special celebration, having a delicious and easy-to-make dish like Large Quantity Pulled Pork in your recipe repertoire is always a great idea. This recipe is perfect for feeding a large group of people, and it’s so flavorful that your guests will be coming back for seconds!

**Large Quantity Pulled Pork**

**Ingredients:**
– 10 pounds pork shoulder, trimmed of excess fat
– 2 large onions, sliced
– 8 cloves of garlic, minced
– 2 cups chicken broth
– 1 cup apple cider vinegar
– 1 cup ketchup
– 1/2 cup brown sugar
– 1/4 cup Worcestershire sauce
– 2 tablespoons mustard
– 2 tablespoons chili powder
– 2 teaspoons cayenne pepper
– Salt and pepper to taste
– Buns or rolls, for serving

**Instructions:**
1. Start by seasoning the pork shoulder generously with salt and pepper. Place the sliced onions and minced garlic in the bottom of a large slow cooker.

2. In a bowl, mix together the chicken broth, apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, mustard, chili powder, and cayenne pepper. This will be your flavorful marinade for the pork.

3. Carefully pour the marinade over the seasoned pork shoulder in the slow cooker, making sure the meat is well-coated on all sides.

4. Cover the slow cooker with its lid and cook on low heat for 8-10 hours, or until the pork is tender and easily falls apart when shredded with a fork.

5. Once the pork is cooked, remove it from the slow cooker and transfer it to a large cutting board. Use two forks to shred the pork into bite-sized pieces.

6. Strain the cooking liquid from the slow cooker into a saucepan and simmer it over medium heat until it thickens slightly, about 10-15 minutes. This will be your delicious BBQ sauce to mix with the pulled pork.

7. Return the shredded pork to the slow cooker and pour the thickened BBQ sauce over it. Gently mix the pork and sauce together until the meat is well-coated.

8. Serve the pulled pork on buns or rolls, with extra BBQ sauce on the side if desired. You can also add coleslaw or pickles as toppings for an extra kick of flavor.

9. Enjoy your Large Quantity Pulled Pork with friends and family at your next gathering!

Whether you’re hosting a large party or simply want to have delicious leftovers for the week, this Large Quantity Pulled Pork recipe is a winner every time. It’s easy to make, full of flavor, and sure to please a hungry crowd. So, get your slow cooker ready and prepare for a feast that will have everyone asking for seconds!