Lasagna On A Bun

Nothing beats the savory, comforting flavors of a classic lasagna, but what if you could enjoy all that deliciousness without the fuss of layering pasta sheets? Introducing a fun twist on the traditional favorite – Lasagna On A Bun! This recipe combines all the iconic flavors of lasagna in a portable and easy-to-eat sandwich form. Perfect for a cozy night in or a casual gathering with friends, this recipe will surely become a new household favorite.

Lasagna On A Bun

Ingredients:
– 1 lb ground beef
– 1 small onion, chopped
– 2 cloves garlic, minced
– 1 tsp dried oregano
– 1 tsp dried basil
– Salt and pepper to taste
– 1 (24 oz) jar marinara sauce
– 4 sandwich buns
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– Fresh basil leaves for garnish

Instructions:
1. In a large skillet over medium heat, brown the ground beef until no longer pink, breaking it up into crumbles with a wooden spoon.
2. Add the chopped onion and minced garlic to the skillet and cook until the onion is soft and translucent, about 5 minutes.
3. Stir in the dried oregano, dried basil, salt, and pepper. Cook for another 2 minutes to allow the flavors to meld together.
4. Pour the marinara sauce into the skillet, stirring well to combine with the meat mixture. Simmer for 10-15 minutes, allowing the sauce to thicken slightly.
5. Preheat the broiler in your oven.
6. Open the sandwich buns and arrange them on a baking sheet lined with aluminum foil for easy cleanup.
7. Spoon the meat sauce evenly onto the bottom half of each sandwich bun.
8. Sprinkle shredded mozzarella cheese on top of the meat sauce.
9. Place the buns under the broiler for 2-3 minutes, or until the cheese is bubbly and golden brown.
10. Remove the baking sheet from the oven and sprinkle grated Parmesan cheese over the melted mozzarella.
11. Top each bun with fresh basil leaves for a pop of color and freshness.
12. Close the sandwiches with the top half of the buns.
13. Serve hot and enjoy the delicious fusion of lasagna flavors in a handheld delight!

Lasagna On A Bun offers a convenient way to enjoy the classic taste of lasagna in a portable and fun format. The rich meat sauce, gooey cheese, and fragrant herbs sandwiched between soft buns create a delightful eating experience that is sure to please both kids and adults alike. Whether you’re looking for a quick weeknight dinner or a creative twist for your next gathering, this recipe is a winner. Give it a try and savor the comfort of lasagna in every bite!