Lemon Dill Chicken

Nothing beats the satisfying aroma of a hearty, home-cooked meal wafting through your kitchen. If you’re in the mood to whip up something flavorful and comforting, look no further than this delightful Lemon Dill Chicken recipe. With its zesty citrus kick and fragrant herb infusion, this dish is sure to become a family favorite. Let’s get cooking!

**Lemon Dill Chicken**

**Ingredients:**
– 4 boneless, skinless chicken breasts
– 1/4 cup olive oil
– 2 lemons (juiced and zested)
– 4 cloves of garlic, minced
– 2 tablespoons fresh dill, chopped
– Salt and pepper to taste
– Lemon slices and fresh dill sprigs for garnish

**Instructions:**

1. **Prep the Chicken:** Start by pounding the chicken breasts to an even thickness using a meat mallet or rolling pin. This ensures that they cook evenly and tenderize nicely.

2. **Marinate the Chicken:** In a shallow dish, combine the olive oil, lemon juice, lemon zest, minced garlic, chopped dill, salt, and pepper. Place the chicken breasts in the marinade, turning to coat evenly. Cover the dish and refrigerate for at least 30 minutes to allow the flavors to meld.

3. **Prepare the Grill:** Preheat your grill to medium-high heat. Make sure the grates are clean and lightly oiled to prevent sticking.

4. **Grill the Chicken:** Once the grill is hot, remove the chicken from the marinade, allowing any excess to drip off. Place the chicken breasts on the grill and cook for about 6-7 minutes per side, or until they are cooked through and have beautiful grill marks. Cooking time may vary depending on the thickness of the chicken.

5. **Rest and Serve:** Once the chicken is cooked through, remove it from the grill and let it rest for a few minutes to allow the juices to redistribute. Garnish with lemon slices and fresh dill sprigs for a pop of color and freshness.

6. **Serve and Enjoy:** Slice the Lemon Dill Chicken and serve it hot alongside your favorite sides. This dish pairs wonderfully with roasted vegetables, a crisp salad, or a side of fluffy rice. Enjoy the citrusy, herby flavors that will have your taste buds dancing with joy!

7. **Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently to maintain that tender juiciness.**

By following this straightforward recipe, you can bring a burst of flavor to your dinner table with minimal effort. Lemon Dill Chicken is a versatile and delicious dish that is perfect for a cozy weeknight meal or a special weekend gathering. So, gather your ingredients, fire up the grill, and get ready to impress your loved ones with this mouthwatering creation. Cheers to good food and happy hearts!

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