Nothing beats the heartwarming flavors of a traditional Italian pasta dish. From the rich tomato sauce to the perfectly cooked al dente noodles, every bite is a taste of comfort and nostalgia. Today, we bring you a beloved recipe inspired by the charming countryside of Italy, where meals are meant to be savored slowly and shared with loved ones.
**Lidia Italy Pasta**
**Ingredients:**
– 1 pound of your favorite pasta (such as spaghetti or penne)
– 2 tablespoons of olive oil
– 1 onion, finely chopped
– 3 cloves of garlic, minced
– 1 can (14 oz) of diced tomatoes
– 1 teaspoon of dried oregano
– 1/2 teaspoon of red pepper flakes (adjust to taste)
– Salt and pepper to taste
– Fresh basil leaves, torn
– Grated Parmesan cheese, for serving
**Instructions:**
1. Boil a pot of salted water and cook the pasta according to the package instructions until al dente. Reserve 1 cup of pasta water before draining.
2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
3. Add the minced garlic to the skillet and cook for another minute until fragrant.
4. Pour in the diced tomatoes with their juices, dried oregano, red pepper flakes, salt, and pepper. Let the sauce simmer for about 10-15 minutes, allowing the flavors to meld together.
5. Once the sauce has thickened slightly, add the cooked pasta directly into the skillet. Toss everything together, coating the pasta evenly with the sauce.
6. If the sauce seems too thick, add a splash of the reserved pasta water to loosen it up.
7. Turn off the heat and sprinkle torn basil leaves over the pasta. Mix gently to incorporate the basil.
8. Serve the Lidia Italy Pasta hot, garnished with a generous sprinkle of freshly grated Parmesan cheese.
Enjoy this delightful Italian-inspired dish that captures the essence of rustic cooking in the Italian countryside. The simple yet flavorful combination of ingredients is sure to transport you to a cozy trattoria in Italy with every bite. Whether you’re cooking for your family or hosting a relaxed dinner with friends, this Lidia Italy Pasta recipe is a sure-fire way to impress and satisfy hungry appetites. Buon appetito!
