When it comes to classic desserts, there’s nothing quite like a warm slice of apple pie. However, traditional apple pie recipes can be loaded with sugar and calories. If you’re looking for a lighter version that doesn’t sacrifice flavor, then this Lite Apple Pie recipe is perfect for you. Using fresh apples and a touch of cinnamon, this healthier take on a beloved classic is sure to become a favorite in your home. So, grab your apron, preheat the oven, and let’s get baking!
Lite Apple Pie
Ingredients:
– 6 cups thinly sliced, peeled apples (such as Granny Smith or Honeycrisp)
– 1/4 cup granulated sugar
– 1/4 cup brown sugar
– 2 tbsp all-purpose flour
– 1 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp salt
– 1 tbsp lemon juice
– 1 tsp vanilla extract
– 1 pre-made pie crust (store-bought or homemade)
Instructions:
1. Preheat your oven to 375°F (190°C) and place a baking sheet on the center rack to catch any drips from the pie.
2. In a large bowl, combine the sliced apples, granulated sugar, brown sugar, flour, cinnamon, nutmeg, and salt. Toss everything together until the apples are evenly coated.
3. Add the lemon juice and vanilla extract to the apple mixture, stirring gently to combine.
4. Roll out the pie crust onto a lightly floured surface and carefully transfer it to a 9-inch pie dish. Trim any excess dough hanging over the edges.
5. Pour the apple mixture into the prepared pie crust, mounding it slightly in the center.
6. If desired, add a lattice or a full crust on top of the apples. Cut slits in the top crust to allow steam to escape.
7. Place the pie on the preheated baking sheet and bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
8. Remove the pie from the oven and let it cool on a wire rack for at least 30 minutes before serving.
9. Serve slices of Lite Apple Pie warm with a dollop of whipped cream or a scoop of vanilla ice cream, if desired.
Enjoy the delightful aroma of freshly baked apples and warm spices as this Lite Apple Pie fills your kitchen with comfort and joy. This recipe is perfect for those looking to indulge in a healthier treat without compromising on taste. Whether you’re hosting a gathering or simply craving a cozy dessert, this lightened-up version of apple pie is sure to please your taste buds and satisfy your sweet tooth. So, gather your loved ones and savor each bite of this delicious, guilt-free dessert.
