Low Cal Chicken For Two

Looking to whip up a delicious and healthy dinner for you and a loved one? Our Low Cal Chicken For Two recipe is a fantastic option that combines savory flavors with a light touch, perfect for a cozy night in. This dish is simple to make yet bursting with taste, making it an ideal choice for those watching their caloric intake without sacrificing on flavor.

**Low Cal Chicken For Two**

**Ingredients:**
– 2 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 clove garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon paprika
– Salt and pepper, to taste
– Juice of 1 lemon
– 1/2 cup low-sodium chicken broth
– 1 tablespoon chopped fresh parsley

**Instructions:**
1. First, prepare the chicken breasts by seasoning them with salt, pepper, oregano, and paprika on both sides. Set them aside to marinate for about 10 minutes.
2. In a skillet over medium heat, add the olive oil and minced garlic. Sauté the garlic until fragrant, but be careful not to burn it.
3. Place the seasoned chicken breasts in the skillet and cook for about 4-5 minutes on each side, or until golden brown and cooked through.
4. Once the chicken is cooked, pour in the chicken broth and lemon juice, allowing the flavors to combine. Let the chicken simmer in the broth for an additional 2-3 minutes.
5. Check for seasoning and adjust as needed. Sprinkle fresh parsley over the chicken for a burst of freshness and vibrant color.
6. Serve the Low Cal Chicken For Two hot with your favorite sides like steamed vegetables or a light salad. Enjoy the healthy and delicious meal with your special someone!

The Low Cal Chicken For Two is not only a delightful dish that satisfies the taste buds but also a great choice for those looking to enjoy a guilt-free meal. With simple ingredients and easy-to-follow steps, this recipe is a winner for busy weeknights or leisurely weekends. Whip up this flavorful chicken dish for a memorable dinner that nourishes the body without compromising on taste.