Low Calorie Chicken Fajita Salad

Are you looking for a delicious and healthy recipe that will satisfy your taste buds without compromising your wellness goals? Look no further than this fantastic Low Calorie Chicken Fajita Salad! Packed with flavorful ingredients and vibrant colors, this salad is perfect for a light lunch or dinner option that won’t leave you feeling weighed down. Let’s dive into the vibrant world of flavors with this easy-to-follow recipe that is sure to become a staple in your meal rotation.

Ingredients:
– 2 boneless, skinless chicken breasts
– 2 teaspoons olive oil
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 onion, thinly sliced
– 1 teaspoon chili powder
– 1 teaspoon cumin
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 4 cups mixed greens
– 1 avocado, diced
– 1/4 cup fresh cilantro, chopped

Instructions:
1. Begin by preparing the chicken. Season the chicken breasts with chili powder, cumin, garlic powder, salt, and pepper. Heat 1 teaspoon of olive oil in a skillet over medium heat.

2. Add the seasoned chicken breasts to the skillet and cook for about 6-7 minutes per side or until cooked through. Once done, set the chicken aside to rest before slicing it into thin strips.

3. In the same skillet, heat the remaining teaspoon of olive oil. Add the sliced bell peppers and onions. Sauté them until they are tender and slightly caramelized, about 5-7 minutes. Season the veggies with a pinch of salt and pepper for extra flavor.

4. As the vegetables cook, assemble your salad. Divide the mixed greens among serving plates. Top them with the sliced chicken, sautéed peppers, and onions.

5. Garnish your salad with diced avocado and a sprinkle of fresh cilantro for a pop of color and added freshness.

6. Serve your Low Calorie Chicken Fajita Salad immediately and enjoy the explosion of flavors in every bite.

This vibrant salad is not only a feast for the taste buds but also a nourishing and satisfying meal that you can feel good about. The colorful assortment of vegetables paired with seasoned chicken creates a delightful harmony of flavors and textures on your plate. Whether you are looking to control your calorie intake or simply enjoy a light and refreshing meal, this recipe is a perfect choice.

So, next time you’re in the mood for something healthy and delicious, give this Low Calorie Chicken Fajita Salad a try. It’s a fantastic way to add variety to your meals while keeping your health and wellness goals in check. Enjoy this flavorful dish and savor every nutritious bite!