In the mood for a sweet treat without the guilt? These low-fat cookies are the perfect solution! Packed with flavor and texture, you won’t believe they’re light on the calories. Whether you’re watching your waistline or just looking for a healthier alternative to traditional cookies, this recipe is sure to satisfy your sweet tooth. Enjoy a delicious indulgence without compromising your wellness goals.
Title: Low Fat Cookies
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsweetened applesauce
– 1/2 cup granulated sugar
– 1/4 cup brown sugar, packed
– 1 egg
– 1 teaspoon vanilla extract
– 1/2 cup rolled oats
– 1/2 cup dried cranberries
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a separate large mixing bowl, combine the unsweetened applesauce, granulated sugar, and brown sugar. Mix well until the sugars are fully incorporated.
4. Add the egg and vanilla extract to the wet ingredients, stirring until smooth and creamy.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
6. Fold in the rolled oats and dried cranberries, ensuring they are evenly distributed throughout the cookie dough.
7. Using a cookie scoop or spoon, portion out the dough onto the prepared baking sheet, spacing the cookies about 2 inches apart.
8. Gently flatten each cookie with the back of a spoon to your desired thickness.
9. Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.
10. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These low-fat cookies are a delightful snack to enjoy anytime without the guilt. The combination of chewy oats and tart cranberries creates a perfect balance of flavors in every bite. Make a batch to have on hand for a quick and wholesome treat when cravings strike. Share them with your loved ones and let them in on the secret – delicious cookies can be light and satisfying. Happy baking!
