When it’s snack time and you’re craving a crispy and satisfying treat, these homemade Low Fat Tortilla Chips will hit the spot without the guilt. Made with just a few simple ingredients, these chips are baked to perfection, resulting in a light and crunchy snack that pairs perfectly with your favorite dips or enjoyed on their own. So, grab your baking sheet and let’s get started on creating a healthier alternative to store-bought chips.
Low Fat Tortilla Chips
Ingredients:
– 6 whole wheat tortillas
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– Cooking spray
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Set aside.
2. Stack the tortillas on top of each other and cut them into triangles using a sharp knife or a pizza cutter.
3. In a small bowl, mix together the olive oil, salt, garlic powder, and paprika until well combined.
4. Place the tortilla triangles in a large mixing bowl and drizzle the olive oil mixture over them. Gently toss the tortillas until they are evenly coated with the seasoning.
5. Arrange the seasoned tortilla triangles on the prepared baking sheet in a single layer, making sure they are not overlapping.
6. Lightly spray the tortilla triangles with cooking spray. This will help them crisp up in the oven.
7. Bake in the preheated oven for 10-12 minutes or until the chips are golden and crispy. Keep an eye on them towards the end of the baking time to prevent burning.
8. Once done, remove the baking sheet from the oven and let the chips cool for a few minutes before serving.
9. Enjoy your homemade Low Fat Tortilla Chips with your favorite salsa, guacamole, or hummus!
These wholesome tortilla chips provide a healthier alternative to store-bought versions, giving you the satisfaction of a crunchy snack without the excess fat. Feel free to customize the seasonings to your liking by adding a sprinkle of chili powder for some heat or a squeeze of lime juice for extra zest. This versatile recipe can be easily doubled or tripled to feed a crowd at gatherings or simply to have a batch ready for munching throughout the week. So, next time you’re in the mood for a savory snack, whip up a batch of these Low Fat Tortilla Chips and enjoy a guilt-free indulgence that’s as delicious as it is satisfying.
