Nothing brightens up a morning quite like a fresh batch of homemade muffins. These Luscious Lemon Muffins will add a burst of sunshine to your day with their zesty flavor and moist texture. Perfect for breakfast or a delightful afternoon tea, these muffins are easy to make and even easier to enjoy. So, roll up your sleeves and get ready to whip up a batch of these delightful citrus treats!
Luscious Lemon Muffins
**Ingredients:**
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 cup buttermilk
– Zest of 2 lemons
– Juice of 1 lemon
– 1 teaspoon vanilla extract
– Powdered sugar for dusting (optional)
**Instructions:**
1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease with non-stick cooking spray.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
3. In a separate bowl, beat the eggs and melted butter together until smooth. Add in the buttermilk, lemon zest, lemon juice, and vanilla extract. Mix until well combined.
4. Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps in the batter are okay.
5. Spoon the batter into the prepared muffin tin, filling each cup about two-thirds full.
6. Bake the muffins in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
7. Once baked, remove the muffins from the oven and allow them to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
8. If desired, dust the cooled muffins with powdered sugar for an extra touch of sweetness and a decorative finish.
9. Serve these luscious lemon muffins warm with a cup of tea or coffee for a delightful treat that will brighten your day!
Enjoy these Luscious Lemon Muffins as a delightful addition to your morning routine or as a tasty snack any time of day. Their fresh citrus flavor and tender crumb will make them a household favorite in no time. Happy baking!