Magnolia Chocolate Cake

There’s something truly comforting about the aroma of a freshly baked cake wafting through your home. If you’re looking to infuse your space with warmth and deliciousness, this Magnolia Chocolate Cake recipe is just what you need. Rich, moist, and decadent, this cake is the perfect treat for any occasion – whether it’s a cozy night in or a festive celebration. So, roll up your sleeves and get ready to indulge in the delightful world of baking with this irresistible recipe.

Magnolia Chocolate Cake

Ingredients:
– 2 cups all-purpose flour
– 1 3/4 cups granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 1/2 teaspoons baking powder
– 1 1/2 teaspoons baking soda
– 1 teaspoon salt
– 2 eggs
– 1 cup whole milk
– 1/2 cup vegetable oil
– 2 teaspoons vanilla extract
– 1 cup boiling water
– Confectioners’ sugar, for dusting (optional)

Instructions:
1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. Set aside.

2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well to ensure all the dry ingredients are evenly incorporated.

3. In a separate bowl, whisk together the eggs, milk, vegetable oil, and vanilla extract until smooth.

4. Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix the batter.

5. Slowly pour in the boiling water while stirring the batter continuously. The batter will be thin, but that’s perfectly normal. It will create a moist and tender crumb for the cake.

6. Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula to ensure an even surface.

7. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center of the cakes comes out clean.

8. Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.

9. Once the cakes have cooled, you can frost them with your favorite chocolate buttercream or simply dust the tops with confectioners’ sugar for a more rustic look.

Indulge in a slice of this Magnolia Chocolate Cake and savor the rich chocolate flavor that will transport you to a state of pure bliss. Whether you’re sharing it with loved ones over a cup of coffee or treating yourself to a sweet solo moment, this cake is sure to bring joy to your day. So, embrace the sweetness of life with this delectable treat and let your taste buds revel in the magic of homemade goodness.

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