During the festive season, German Christmas baking takes center stage, offering delightful treats that evoke feelings of warmth and tradition. One of the most cherished recipes is Mandel Schneeflocken, translating to Almond Snowflakes. These delicate and delicious cookies are perfect for sharing with loved ones or giving as thoughtful gifts. With a hint of almond flavor and a snow-like appearance, they are sure to become a favorite addition to your holiday baking repertoire.
**Mandel Schneeflocken Almond Snowflakes**
**Ingredients:**
– 1 cup ground almonds
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/2 teaspoon almond extract
– 1/2 cup unsalted butter, softened
– Powdered sugar, for dusting
**Instructions:**
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the ground almonds, all-purpose flour, and granulated sugar. Mix well to ensure the ingredients are evenly distributed.
3. Add the almond extract and softened butter to the dry ingredients. Use your hands or a wooden spoon to mix everything together until a smooth dough forms.
4. Divide the dough into smaller portions and roll each portion into a log shape, about 1 inch in diameter.
5. Place the logs of dough on the prepared baking sheet, leaving a bit of space between each one.
6. Using a sharp knife, cut the dough logs into thin slices, about 1/4 inch thick. Optionally, use a cookie cutter to shape the slices into snowflake designs for a festive touch.
7. Bake the almond snowflakes in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
8. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Once the almond snowflakes have cooled, dust them generously with powdered sugar to create a snowy effect.
10. Serve these delightful cookies on a pretty platter or package them in a decorative tin for a charming homemade gift that will be much appreciated.
These Mandel Schneeflocken Almond Snowflakes are a delightful way to bring the festive spirit of German Christmas baking into your home. Their light, almond flavor and delicate appearance make them a perfect addition to any holiday spread. Whether enjoyed with a cup of tea by a cozy fire or shared with friends and family, these cookies are sure to be a hit. Embrace the joy of the season by baking up a batch of these delightful treats and let the magic of Christmas come alive through every bite.
