Are you ready to infuse your home with a cozy aroma that will transport you straight to a warm, inviting kitchen? Maple sugar cookies are the perfect treat for a chilly day, capturing the essence of autumn with each sweet bite. These cookies strike the perfect balance between crispy edges and chewy centers, making them a delightful addition to your baking repertoire. Let’s dive into the recipe for these delectable Maple Sugar Cookies!
**Maple Sugar Cookies Recipe**
**Ingredients:**
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup maple sugar
– 1/2 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/4 cup maple syrup for glazing *(optional)*
**Instructions:**
1. **Preheat the Oven:** Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. **Combine Dry Ingredients:** In a medium bowl, whisk together the flour, baking soda, and salt. Set this dry mixture aside.
3. **Cream the Butter and Sugars:** In a large mixing bowl, cream together the softened butter, maple sugar, and granulated sugar until light and fluffy. This usually takes about 2-3 minutes using an electric mixer on medium speed.
4. **Incorporate Wet Ingredients:** Add the egg and vanilla extract to the butter-sugar mixture. Beat until well combined.
5. **Add Dry Ingredients:** Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix the dough.
6. **Shape the Cookies:** Using a cookie scoop or your hands, form the dough into small balls and place them on the prepared baking sheet, leaving enough space between each one for spreading.
7. **Bake the Cookies:** Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown. The centers may still look slightly underbaked, but they will firm up as the cookies cool.
8. **Optional Glaze:** If desired, brush the warm cookies with maple syrup for a shiny glaze that adds an extra touch of sweetness.
9. **Cool and Enjoy:** Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, serve these delectable Maple Sugar Cookies with a cup of hot tea or your favorite warm beverage.
Indulge in the delightful flavors of maple with these irresistible cookies that are sure to become a favorite in your household. Whether you’re looking to impress guests or simply treat yourself to a little something sweet, these Maple Sugar Cookies are bound to bring warmth and comfort to your home. Happy baking!
