Marmalade Cake

If you’re looking to add a burst of citrusy goodness to your baking repertoire, look no further than this delightful recipe for Marmalade Cake. This cake is a perfect blend of sweet and tangy flavors, making it a wonderful treat for any occasion. The moist texture paired with the zesty orange marmalade is sure to impress your family and friends. So, let’s dive into creating this flavorful and comforting dessert!

**Ingredients:**
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 cup unsalted butter, softened
– 3 large eggs
– 1 cup orange marmalade
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract
– 1/2 cup buttermilk
– Powdered sugar, for dusting (optional)

**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. Dust the pan with flour and set it aside.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, alternating with the buttermilk. Mix until just combined; do not overmix.
6. Gently fold in the orange marmalade until evenly distributed throughout the batter.
7. Pour the batter into the prepared cake pan, spreading it out evenly.
8. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
9. Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Once the cake has cooled, you can dust the top with powdered sugar for a lovely finishing touch.

This Marmalade Cake is the perfect dessert to brighten up any table. The combination of citrusy marmalade and tender cake will have your taste buds dancing with delight. Whether you’re hosting a brunch, celebrating a special occasion, or simply craving a cozy treat, this recipe is sure to be a hit. Enjoy the process of baking this delicious cake and savor every bite of its irresistible flavors. So, grab your apron, preheat your oven, and get ready to bake up a sweet and tangy masterpiece!