Marmelad Fruit Candies

If you’re looking to add a touch of tradition and sweetness to your holiday baking this season, why not try your hand at making Marmelad Fruit Candies – a delightful and classic Russian Christmas treat bursting with fruity flavors and a hint of nostalgia. These homemade candies are perfect for gifting or enjoying with loved ones during the festive season. Let’s dive into this easy-to-follow recipe that will have your kitchen smelling like a cozy winter wonderland in no time.

Marmelad Fruit Candies

Ingredients:
– 2 cups pureed mixed fruits (such as strawberries, raspberries, and apricots)
– 1 cup sugar
– 1/2 cup water
– 1/4 cup lemon juice
– 2 packets unflavored gelatin

Instructions:
1. In a medium saucepan, combine the pureed mixed fruits, sugar, water, and lemon juice over medium heat. Stir the mixture frequently until the sugar is dissolved and the fruits have slightly thickened, about 10-15 minutes.

2. While the fruit mixture is cooking, sprinkle the gelatin over 1/2 cup of cold water in a small bowl. Allow the gelatin to bloom for 5 minutes.

3. Once the fruit mixture reaches a gentle simmer and has thickened, remove it from heat and stir in the bloomed gelatin until fully dissolved.

4. Line a baking dish or silicone mold with parchment paper and carefully pour the fruit and gelatin mixture into it, spreading it out evenly.

5. Allow the mixture to cool at room temperature for 30 minutes before transferring it to the refrigerator to set for at least 4 hours, or preferably overnight.

6. Once the fruit mixture has set and is firm to the touch, remove it from the baking dish and place it on a cutting board. Using a sharp knife, cut the mixture into small squares or desired shapes.

7. Store the Marmelad Fruit Candies in an airtight container with a dusting of sugar to prevent sticking. These candies can be kept in the refrigerator for up to two weeks.

These delightful Marmelad Fruit Candies are not only a joy to make but also a delightful treat to savor during the holidays. With their vibrant colors and natural fruit flavors, they are sure to impress both your guests and your taste buds. So, roll up your sleeves, gather your ingredients, and get ready to indulge in a taste of Russian Christmas tradition with these sweet and fruity delights.

Enjoy the process of creating these festive Marmelad Fruit Candies and may they bring warmth and cheer to your home this holiday season. Happy baking!