Marshmallow Granola Bars

If you’re looking for a delightful and simple treat that will satisfy your sweet cravings and provide a bit of crunch, look no further than our Marshmallow Granola Bars recipe. These bars are the perfect combination of gooey marshmallows, crunchy granola, and just a touch of sweetness. Whether you enjoy them as a quick breakfast option, a lunchbox treat, or a snack during your busy day, these bars are sure to become a household favorite.

Marshmallow Granola Bars

Ingredients:
– 4 cups of old-fashioned oats
– 1 cup of crispy rice cereal
– 1 cup of mini marshmallows
– 1/2 cup of honey
– 1/2 cup of unsalted butter
– 1/2 cup of brown sugar
– 1 teaspoon of vanilla extract
– 1/2 teaspoon of salt

Instructions:
1. Prepare a 9×13-inch baking pan by lining it with parchment paper, leaving an overhang for easy removal later. Set it aside.
2. In a large mixing bowl, combine the oats and crispy rice cereal. Stir until well mixed and set aside.
3. In a saucepan over medium heat, melt the butter. Once melted, add the brown sugar, honey, vanilla extract, and salt. Stir continuously until the mixture is smooth and bubbly, about 2-3 minutes.
4. Pour the hot mixture over the oats and cereal in the mixing bowl. Use a spatula to mix everything together until the dry ingredients are well coated.
5. Allow the mixture to cool slightly, then gently fold in the mini marshmallows. Be careful not to overmix to keep the marshmallows from melting completely.
6. Transfer the mixture into the prepared baking pan. Use the spatula to press it down firmly and evenly.
7. Let the granola bars set at room temperature for at least 2 hours, or refrigerate for quicker setting.
8. Once set, use the parchment paper overhang to lift the bars out of the pan. Place them on a cutting board and slice into individual bars.
9. Serve and enjoy the delicious combination of chewy marshmallows and crunchy granola!

These Marshmallow Granola Bars are versatile and can be customized to suit your preferences. Feel free to add in your favorite mix-ins such as chocolate chips, nuts, or dried fruits to make them extra special. Store any leftovers in an airtight container at room temperature for up to a week, although they are so delicious they may not last that long!

If you’re looking for a homemade treat that is both indulgent and comforting, these Marshmallow Granola Bars are the perfect choice. Easy to make and even easier to enjoy, they are a delightful addition to any meal or snack time. Try this recipe today and treat yourself to a sweet and satisfying treat that will have everyone asking for more!

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