Paella, that iconic Spanish dish bursting with vibrant flavors, is a true crowd-pleaser. With its beautiful medley of seafood, rice, and spices, it’s a dish that brings a taste of the Mediterranean right to your dining table. This Martha Stewart Easy Paella recipe simplifies the traditional process without compromising any of the rich flavors. Perfect for entertaining guests or serving up a special family dinner, this recipe will surely become a favorite in your culinary repertoire.
Martha Stewart Easy Paella
Ingredients:
– 1 tablespoon olive oil
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 red bell pepper, thinly sliced
– 1 yellow bell pepper, thinly sliced
– 1 ½ cups Arborio rice
– 1 teaspoon smoked paprika
– ½ teaspoon saffron threads
– 4 cups chicken broth
– 1 can diced tomatoes, drained
– 1 cup frozen peas
– 1 pound large shrimp, peeled and deveined
– 1 pound mussels, cleaned and debearded
– Salt and pepper to taste
– Fresh parsley, for garnish
– Lemon wedges, for serving
Instructions:
1. In a large paella pan or skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until fragrant and softened, about 3 minutes.
2. Add the sliced red and yellow bell peppers to the pan and continue to cook until the peppers are tender, approximately 5-7 minutes.
3. Stir in the Arborio rice, smoked paprika, and saffron threads, ensuring the rice is well coated with the spices.
4. Pour in the chicken broth and drained diced tomatoes. Bring the mixture to a simmer, then reduce the heat to low. Cover the pan and let the rice cook for about 15-20 minutes, or until the liquid is absorbed and the rice is tender.
5. Stir in the frozen peas, shrimp, and mussels. Season with salt and pepper to taste. Cover the pan again and cook until the shrimp are pink and opaque, and the mussels have opened, about 5-7 minutes. Discard any mussels that have not opened.
6. Once the seafood is cooked through, garnish the paella with fresh parsley. Serve with lemon wedges on the side for a hint of acidity.
7. Enjoy your homemade Martha Stewart Easy Paella with friends and family, savoring the delightful flavors of this classic Spanish dish.
Take the time to appreciate the beauty of this one-pan wonder, where each bite is a burst of the ocean’s freshness along with the warmth of Spanish spices. Martha Stewart Easy Paella is a dish that embodies the essence of cozy gatherings and memorable meals, making it a must-try recipe for any occasion. Whether you’re a seasoned cook or just starting your culinary journey, this recipe is sure to delight your taste buds and impress your guests.
