When fall arrives, there’s nothing quite like the warm, comforting scent of a freshly baked cake filling your home. This Martha Stewart German Apple Cake recipe is a delightful way to welcome the season with its delicious blend of cinnamon, apples, and a buttery batter. Whether you’re hosting friends for a cozy gathering or simply craving a sweet treat to enjoy with your afternoon tea, this classic recipe is sure to become a favorite in your baking repertoire.
**Martha Stewart German Apple Cake**
**Ingredients:**
– 3 large eggs
– 1 3/4 cups granulated sugar
– 1 cup vegetable oil
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 4 cups diced apples (about 4 medium apples)
– 1 cup chopped walnuts (optional)
– Powdered sugar for dusting (optional)
**Instructions:**
1. Preheat your oven to 350°F (180°C) and grease a 9×13-inch baking pan.
2. In a large mixing bowl, beat the eggs and sugar together until well combined and slightly thickened.
3. Slowly mix in the oil and vanilla extract until fully incorporated.
4. In a separate bowl, sift together the flour, baking soda, salt, and cinnamon.
5. Gradually add the dry ingredients to the wet mixture, stirring until smooth.
6. Gently fold in the diced apples and chopped walnuts until evenly distributed in the batter.
7. Pour the batter into the prepared baking pan, spreading it out evenly.
8. Bake in the preheated oven for 45-50 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
10. Once cooled, dust the cake with powdered sugar if desired.
11. Slice and serve this delicious Martha Stewart German Apple Cake with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Indulge in the warm flavors of cinnamon-spiced apples and the nutty crunch of walnuts in every bite of this delightful cake. The sweet aroma that wafts from your oven as it bakes will have your family eagerly gathering around the kitchen in anticipation. Perfect for autumn gatherings or a cozy night in, this Martha Stewart German Apple Cake is a true crowd-pleaser that will have everyone asking for seconds. So, preheat that oven, gather your ingredients, and get ready to bake up a slice of pure comfort and joy!
