During the festive season in the United Kingdom, nothing beats the warm, comforting aroma of Christmas baking wafting through the house. From rich fruitcakes to buttery mince pies, the holiday season is a time to indulge in traditional treats. One such delightful recipe that is a favorite among many households is Marzipan Stuffed Dates. These bite-sized treats are a perfect combination of sweet dates and the nutty richness of marzipan, making them an irresistible addition to any Christmas table.
**Marzipan Stuffed Dates**
**Ingredients:**
– 12 large Medjool dates
– 150g marzipan
– 25g chopped pistachios
– 25g chopped almonds
– 1/2 teaspoon ground cinnamon
– Zest of 1 orange
– Icing sugar, for dusting
**Instructions:**
1. Start by preparing the dates. Make a small slit along one side of each date, removing the pit carefully. Be sure not to cut all the way through the date.
2. In a mixing bowl, combine the marzipan, chopped pistachios, almonds, ground cinnamon, and orange zest. Mix well until all the ingredients are evenly distributed.
3. Take a small amount of the marzipan mixture and shape it into a log that fits the length of the date. Stuff this marzipan log into the cavity of each date, ensuring it is evenly filled.
4. Once all the dates are stuffed, gently press the edges together to seal the marzipan inside.
5. Place the stuffed dates on a baking tray lined with parchment paper. Bake in a preheated oven at 180°C (350°F) for about 10-12 minutes, or until the dates are slightly softened and the marzipan is golden.
6. Remove the dates from the oven and allow them to cool slightly. Dust with icing sugar before serving for a touch of sweetness and a festive finish.
7. Arrange the Marzipan Stuffed Dates on a decorative platter and watch them disappear as your guests savor the delightful combination of flavors.
These Marzipan Stuffed Dates are not only an elegant addition to your Christmas spread but also a delightful homemade gift for loved ones. Enjoy the warmth and joy of the holiday season as you indulge in these delectable treats.
