Matchless Meat Loaf

Craving a comforting and satisfying meal that everyone at the dinner table will love? Look no further than our delicious Matchless Meat Loaf recipe. This classic dish is a timeless favorite, offering a perfect blend of flavors and a juicy, tender texture that will have your family asking for seconds. Perfect for a cozy night in with loved ones, this meat loaf is a true crowd-pleaser.

Title: Matchless Meat Loaf

Ingredients:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1/4 cup milk
– 1/2 onion, finely chopped
– 1 clove garlic, minced
– 1/4 cup ketchup
– 2 tablespoons Worcestershire sauce
– 1 teaspoon mustard
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 egg
– Fresh parsley, chopped (for garnish)

Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a baking sheet with cooking spray.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, chopped onion, minced garlic, ketchup, Worcestershire sauce, mustard, salt, black pepper, and egg. Mix well until all ingredients are evenly incorporated.
3. Transfer the meat mixture onto the prepared baking sheet and shape it into a loaf.
4. Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C) when measured with a meat thermometer.
5. Once cooked, remove the meat loaf from the oven and let it rest for a few minutes before slicing.
6. Garnish with freshly chopped parsley for a pop of color and flavor.
7. Slice and serve the meat loaf warm with your favorite sides, such as mashed potatoes, green beans, or a fresh salad.

There you have it – a simple and delicious recipe for a classic Matchless Meat Loaf that is sure to become a family favorite. Enjoy the hearty and comforting flavors of this dish, perfect for a cozy night at home or a special gathering with loved ones. Serve it up with your favorite sides and watch as your family members come back for more. This timeless recipe is a true testament to the joys of home cooking and the warmth it brings to every meal.

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