Packed with flavor and tradition, Matzo Dumplings are a delightful addition to any festive meal. These dumplings evoke a sense of comfort and nostalgia, making them a perfect dish for gatherings with loved ones. With a simple yet flavorful blend of ingredients, these dumplings are a versatile dish that can be enjoyed on their own or added to a delicious soup. Let’s dive into the recipe and explore the magic of Matzo Dumplings.
**Matzo Dumplings**
**Ingredients:**
– 1 cup matzo meal
– 4 large eggs
– 1/4 cup vegetable oil
– 1/4 cup water
– 1 teaspoon salt
– 1/2 teaspoon ground black pepper
– 1/2 teaspoon dried parsley
– 1/4 teaspoon garlic powder
**Instructions:**
1. In a large mixing bowl, combine the matzo meal, salt, pepper, parsley, and garlic powder. Mix well to ensure the seasonings are evenly distributed.
2. In a separate bowl, whisk the eggs until well-beaten. Add the vegetable oil and water, then stir to combine.
3. Slowly pour the egg mixture into the dry ingredients, stirring continuously to form a thick, uniform dough. Allow the mixture to rest for about 15 minutes to let the matzo meal absorb the liquid.
4. While the dough is resting, bring a large pot of salted water to a gentle boil.
5. With wet hands to prevent sticking, shape the dough into small, golf ball-sized dumplings. Drop them gently into the simmering water.
6. Cover the pot and let the dumplings cook for about 20-25 minutes. They will rise to the surface when they are ready. Be careful not to overcrowd the pot, as the dumplings need space to expand.
7. Once the dumplings float to the top, carefully remove them from the water with a slotted spoon and transfer to a plate.
8. Serve the Matzo Dumplings warm as a comforting side dish or add them to a hot, savory soup for an extra special touch. Enjoy the comforting flavors and texture of these light and fluffy dumplings.
Matzo Dumplings are a delightful addition to your next family gathering or celebration. Their simplicity in preparation allows you to focus on the joy of sharing a delicious meal with those you love. Embrace the tradition and warmth that these dumplings bring to the table and create lasting memories with every bite.
