On a chilly evening, few things are more comforting than a hearty meal that warms you from the inside out. Meat Loaf With Mushrooms is a classic dish that brings together the rich flavors of ground meat and earthy mushrooms for a satisfying dinner. This recipe offers a twist on the traditional meatloaf by incorporating sautéed mushrooms, adding an extra dimension of taste and texture. Serve it with your favorite sides for a cozy meal that will have your family coming back for seconds!
**Ingredients:**
– 1 lb ground beef
– 1 cup breadcrumbs
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup mushrooms, sliced
– 1/2 cup milk
– 1/4 cup ketchup
– 1 egg, beaten
– 1 tsp Worcestershire sauce
– 1 tsp dried thyme
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a loaf pan with cooking spray.
2. In a skillet over medium heat, sauté the chopped onion and minced garlic until softened and fragrant, about 5 minutes.
3. Add the sliced mushrooms to the skillet and continue to cook until they are tender and any liquid has evaporated, approximately 5-7 minutes. Remove from heat and let cool slightly.
4. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, ketchup, beaten egg, Worcestershire sauce, dried thyme, salt, and pepper. Mix well until all ingredients are evenly incorporated.
5. Fold in the sautéed mushroom mixture, making sure it is distributed throughout the meat mixture.
6. Transfer the meatloaf mixture to the prepared loaf pan, shaping it into a loaf shape.
7. Bake in the preheated oven for 45-60 minutes, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (71°C).
8. Remove the meatloaf from the oven and let it rest for a few minutes before slicing and serving.
9. Garnish with fresh herbs, such as parsley, if desired, and accompany with your favorite side dishes like mashed potatoes or roasted vegetables.
Enjoy this delicious Meat Loaf With Mushrooms recipe that combines the best of both worlds – savory ground meat and flavorful mushrooms. It’s a perfect choice for a cozy family dinner or a gathering with friends. The aroma of this dish baking in the oven will fill your home with warmth and anticipation, making it a memorable meal that everyone will love. Make this recipe your own by adding your favorite seasonings or personal touches, and savor the irresistible taste of homemade comfort food.
