Often after a long day, nothing beats the comfort of a hearty pasta dish that has the perfect balance of flavors and textures. Our Mediterranean Pasta Ground Beef recipe combines the rich flavors of the Mediterranean region with the ease of a comforting pasta dish. This recipe is a wonderful option for a cozy night in or when you want to impress your family and friends with a delicious homemade meal. Let’s dive into the delightful world of Mediterranean flavors with this satisfying dish.
Mediterranean Pasta Ground Beef
Ingredients:
– 1 lb ground beef
– 1 medium onion, diced
– 3 cloves of garlic, minced
– 1 can diced tomatoes, drained
– 1 cup sliced black olives
– 1 cup chopped fresh spinach
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper, to taste
– 12 oz cooked pasta (penne or fusilli work well)
– Grated Parmesan cheese, for serving
– Fresh parsley, chopped, for garnish
Instructions:
1. In a large skillet over medium heat, cook the ground beef until browned, breaking it up into crumbles as it cooks.
2. Add the diced onion and minced garlic to the skillet with the beef. Cook until the onion is translucent and the garlic is fragrant, stirring occasionally.
3. Stir in the drained diced tomatoes, sliced black olives, chopped spinach, dried oregano, dried basil, salt, and pepper. Let the mixture simmer for about 10 minutes to allow the flavors to meld together.
4. While the sauce is simmering, cook the pasta according to the package instructions until al dente. Drain the pasta and set it aside.
5. Once the sauce has thickened slightly and the flavors have developed, add the cooked pasta to the skillet. Toss everything together gently to ensure the pasta is well coated with the sauce.
6. Serve the Mediterranean Pasta Ground Beef hot, garnished with grated Parmesan cheese and chopped fresh parsley.
This delightful dish brings together the warm and robust flavors of the Mediterranean with the comforting familiarity of a classic pasta dish. The savory ground beef is complemented by the aromatic blend of garlic, oregano, and basil, while the addition of black olives and spinach adds a burst of freshness and texture to each bite. This recipe is not only delicious but also a wholesome and satisfying meal that will surely become a favorite in your household.
So, next time you’re craving a cozy meal that transports you to the sun-soaked shores of the Mediterranean, give this recipe a try. With simple ingredients and easy steps, you can create a culinary masterpiece that will impress your loved ones and bring joy to your home. Enjoy the flavors of the Mediterranean with every forkful of this delightful Mediterranean Pasta Ground Beef dish!
