Mediterranean Spinach And Ricotta Pasta

Looking for a delightful dish that captures the essence of the Mediterranean? Our Mediterranean Spinach and Ricotta Pasta is a perfect combination of comforting flavors and wholesome ingredients. This recipe brings together the richness of creamy ricotta, the earthy taste of spinach, and the robust flavors of Mediterranean herbs and spices. It’s a simple yet satisfying meal that will transport your taste buds to the sun-kissed shores of the Mediterranean. Let’s dive into this delicious recipe!

**Ingredients:**

– 12 oz of pasta (such as penne or fusilli)
– 2 cups of fresh spinach, chopped
– 1 cup of ricotta cheese
– 3 cloves of garlic, minced
– 1/4 cup of pine nuts
– 1/2 cup of sun-dried tomatoes, chopped
– 2 tbsp of olive oil
– 1 tsp of dried oregano
– 1/2 tsp of red pepper flakes
– Salt and pepper to taste
– Grated Parmesan cheese for garnish (optional)

**Instructions:**

1. **Cook the Pasta:** Start by cooking the pasta according to the package instructions until al dente. Drain and set aside.

2. **Prepare the Spinach Mixture:** In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for a minute until fragrant. Add the chopped spinach and cook until wilted.

3. **Add Ricotta and Spices:** Stir in the ricotta cheese, dried oregano, red pepper flakes, salt, and pepper. Mix well until the ricotta is heated through and the mixture is well combined.

4. **Incorporate Sun-Dried Tomatoes and Pine Nuts:** Add the chopped sun-dried tomatoes and pine nuts to the skillet. Stir together and let the flavors meld for a few minutes.

5. **Combine Pasta with Spinach Ricotta Mixture:** Add the cooked pasta to the skillet with the spinach and ricotta mixture. Gently toss everything together until the pasta is well coated with the creamy sauce.

6. **Serve and Garnish:** Once everything is well combined, transfer the Mediterranean Spinach and Ricotta Pasta to a serving dish. If desired, sprinkle some grated Parmesan cheese on top for an extra burst of flavor.

7. **Enjoy:** Serve the dish hot and savor every bite of this Mediterranean-inspired pasta that is both comforting and light.

Whether you’re looking for a quick weekday dinner or planning a cozy gathering with friends, this Mediterranean Spinach and Ricotta Pasta is sure to please. The creamy ricotta combined with the vibrant spinach and flavorful herbs creates a dish that is both comforting and bursting with Mediterranean flavors. Give this recipe a try and transport your taste buds to the sun-soaked landscapes of the Mediterranean!