Nothing beats the delightful aroma of freshly baked lemony treats wafting through your home. If you’re looking to whip up a sweet and tangy dessert to impress your guests or simply satisfy your craving for something zesty, then this Mini Bundt Cake Lemon recipe is just what you need. These individual-sized cakes are not only adorable but also bursting with citrusy flavor, making them the perfect treat for any occasion. So, roll up your sleeves, preheat your oven, and let’s dive into making these charming Mini Bundt Cake Lemons.
Title: Mini Bundt Cake Lemon
Ingredients:
– 1 and 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup buttermilk
– Zest of 2 lemons
– 2 tablespoons lemon juice
– 1 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and generously grease a mini Bundt cake pan with cooking spray or butter.
2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
3. In a separate large bowl, cream together the softened butter and sugar until light and fluffy.
4. Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next.
5. Add the lemon zest, lemon juice, and vanilla extract to the wet ingredients and mix well.
6. Gradually add the dry flour mixture to the wet ingredients, alternating with buttermilk, mixing until just combined. Be careful not to overmix.
7. Spoon the batter into the prepared mini Bundt cake pan, filling each cavity about 2/3 full.
8. Gently tap the pan on the counter to release any air bubbles and smooth out the batter.
9. Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center of a cake comes out clean.
10. Remove the cakes from the oven and let them cool in the pan for 10 minutes before transferring them to a wire rack to cool completely.
These Mini Bundt Cake Lemons are a delightful balance of sweet and tangy flavors, sure to brighten up any occasion. Whether you’re hosting a tea party, celebrating a special milestone, or simply treating yourself to a cozy afternoon treat, these individual-sized cakes are the perfect choice. Enjoy them as is or drizzle with a simple lemon glaze for an extra burst of citrusy goodness. Get creative with your decorations by adding a sprinkle of powdered sugar, fresh berries, or edible flowers for a beautiful finishing touch. Share these Mini Bundt Cake Lemons with your loved ones and watch their faces light up with joy!
