Mini Crabcakes

Mini Crabcakes are the perfect bite-sized appetizer that will impress your guests at any gathering. These savory treats are packed with flavor and are sure to be a hit at your next party. Whether you are hosting a fancy dinner or a casual get-together, these Mini Crabcakes will bring a touch of elegance to your table.

**Ingredients:**

– 1 lb lump crabmeat
– 1/2 cup breadcrumbs
– 1/4 cup mayonnaise
– 1 tsp Dijon mustard
– 1 egg
– 1 tbsp chopped fresh parsley
– 1/2 tsp Old Bay seasoning
– 1/4 tsp salt
– 1/4 tsp black pepper
– 1 tbsp olive oil
– Lemon wedges, for serving

**Instructions:**

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, gently pick through the crabmeat to remove any shell fragments, being careful not to break up the lumps too much.

3. Add breadcrumbs, mayonnaise, mustard, egg, parsley, Old Bay seasoning, salt, and pepper to the crabmeat. Gently fold the mixture together until just combined.

4. Using clean hands, shape the crab mixture into small patties, about 1-inch in diameter. Place the formed crabcakes on the prepared baking sheet.

5. Brush the tops of the crabcakes with olive oil to help them brown nicely in the oven.

6. Bake the Mini Crabcakes for 12-15 minutes, or until they are golden brown and cooked through.

7. Remove the crabcakes from the oven and let them cool slightly before serving.

8. Garnish the Mini Crabcakes with fresh parsley and serve with lemon wedges on the side for a touch of brightness.

These Mini Crabcakes are a delicious and elegant appetizer that will elevate any occasion. Your guests will love the delicate flavor of the lump crabmeat combined with the perfect blend of seasonings. Whether you’re hosting a formal dinner party or a casual gathering with friends, these Mini Crabcakes are sure to be a crowd-pleaser. Plus, they are easy to make ahead of time and bake when you’re ready to serve, making them a convenient option for entertaining. Enjoy these Mini Crabcakes as a delightful start to any meal or as a tasty snack to share with loved ones.

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