Finding the perfect cookie recipe for the holiday season can be a delightful adventure. If you’re looking for a classic Christmas cookie that combines the warmth of cinnamon and the sweetness of sugar, then you’re in for a treat with the “Most Common Christmas Cookie.” These cookies are the epitome of festive comfort, making them a beloved staple in many households during the holiday season. Whether you’re baking for a cookie exchange or simply craving a cozy treat to enjoy by the fireplace, this recipe is sure to become a favorite in your repertoire.
Most Common Christmas Cookie
Ingredients:
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 teaspoon ground cinnamon
– Additional sugar for coating
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a separate large mixing bowl, cream together the butter and sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, and mix until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth cookie dough forms.
6. In a small bowl, combine the ground cinnamon with a few tablespoons of sugar to create a cinnamon-sugar mixture.
7. Using a cookie scoop or a spoon, portion out the cookie dough and roll each portion into a ball.
8. Roll each cookie dough ball in the cinnamon-sugar mixture until coated.
9. Place the coated cookie dough balls on the prepared baking sheet, leaving some space between each cookie for spreading.
10. Using the bottom of a glass, gently press down on each cookie ball to slightly flatten.
11. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
12. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
13. Once the cookies are completely cooled, store them in an airtight container to maintain their freshness.
These “Most Common Christmas Cookies” are not only delicious but also bring a sense of nostalgia and warmth to any holiday gathering. The combination of buttery cookie dough with a hint of cinnamon and sugar creates a treat that is both simple and comforting. Whether enjoyed with a glass of milk, a cup of tea, or shared with loved ones, these cookies are a delightful addition to any festive occasion. Get ready to fill your home with the sweet aroma of freshly baked cookies and spread some holiday cheer with this classic recipe.
