Mother In Law Tongue Pasta

Craving a comforting and flavorful meal that will impress your family and friends? Look no further than this delicious Mother In Law Tongue Pasta recipe! With a perfect combination of savory and tangy flavors, this dish will surely become a favorite in your recipe repertoire. Easy to make and bursting with taste, it’s a great choice for a cozy night in or special gatherings.

Ingredients:
– 1 lb linguine pasta
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1 small red onion, finely chopped
– 1 lb cherry tomatoes, halved
– 1/2 teaspoon red pepper flakes
– 1 teaspoon dried oregano
– 1/2 cup white wine
– Salt and pepper to taste
– Fresh basil leaves for garnish
– Grated Parmesan cheese

Instructions:

1. Cook the linguine pasta according to package instructions until al dente. Drain and set aside, reserving a cup of pasta water.

2. In a large skillet, heat olive oil over medium heat. Add the minced garlic and chopped red onion. Cook until fragrant and onions are translucent, stirring occasionally for about 3-4 minutes.

3. Add the halved cherry tomatoes, red pepper flakes, and dried oregano to the skillet. Cook for another 5-6 minutes, allowing the tomatoes to soften and release their juices.

4. Pour in the white wine and let the mixture simmer for an additional 5-7 minutes, allowing the flavors to meld together.

5. Season the sauce with salt and pepper to taste. For an extra kick, you can adjust the amount of red pepper flakes according to your preference.

6. Toss the cooked linguine pasta into the skillet with the tomato sauce, ensuring that the pasta is evenly coated. If the sauce seems too thick, add a little bit of the reserved pasta water to loosen it up.

7. Serve the Mother In Law Tongue Pasta hot, garnished with fresh basil leaves and a generous sprinkle of grated Parmesan cheese. The fragrant aroma will have everyone’s mouths watering before the first bite!

Enjoy this delightful dish with a side of crusty bread and a refreshing green salad for a complete and satisfying meal. Mother In Law Tongue Pasta is a versatile recipe that can be easily customized to suit your taste preferences – feel free to add some protein like grilled chicken or shrimp for an extra special touch. Whether you’re hosting a dinner party or simply looking to elevate your weeknight dinner, this recipe is sure to impress.