Mother’s Day is a special occasion to celebrate the amazing women in our lives who have shaped us into who we are today. This year, treat your mom to a delightful homemade meal that will fill her heart with joy. Our “Mother’s Day” recipe combines the warmth and comfort of a cozy family gathering with the elegance and sophistication befitting the occasion. Show your love and appreciation for your mom with this delicious dish that is sure to make her day extra special.
Mother’s Day
Ingredients:
– 1 lb boneless skinless chicken breasts
– 1 lemon, juiced and zested
– 2 cloves garlic, minced
– 1 tbsp olive oil
– 1 tsp dried oregano
– 1 tsp dried thyme
– Salt and pepper to taste
– 1 cup cherry tomatoes, halved
– 1/2 cup pitted Kalamata olives
– 1/4 cup feta cheese, crumbled
– Fresh parsley, chopped for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.
2. In a small bowl, mix together the lemon juice, lemon zest, minced garlic, olive oil, oregano, thyme, salt, and pepper to create a marinade.
3. Place the chicken breasts in the baking dish and pour the marinade over them, ensuring each piece is evenly coated. Let the chicken marinate for at least 30 minutes in the refrigerator.
4. Once the chicken has marinated, add the cherry tomatoes and Kalamata olives to the baking dish, spreading them around the chicken.
5. Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and no longer pink in the middle.
6. Sprinkle the crumbled feta cheese over the chicken and return to the oven for an additional 5 minutes or until the cheese starts to melt.
7. Once the chicken is cooked and the cheese is melted, remove the baking dish from the oven.
8. Garnish with fresh chopped parsley for a pop of color and extra flavor.
9. Serve the Mother’s Day chicken hot and fresh out of the oven, paired with a side of roasted vegetables, mashed potatoes, or a crisp garden salad.
This delightful and flavorful dish is the perfect way to show your mom how much you care on Mother’s Day. The combination of tangy lemon, aromatic herbs, savory olives, and creamy feta cheese creates a symphony of flavors that will surely impress her taste buds. The colorful presentation of this dish also makes it a feast for the eyes, adding to the special touch of the occasion. Enjoy this meal together with your mom and create beautiful memories that will last a lifetime. Cheers to all the amazing moms!
