Creating nostalgic dishes in the kitchen can often transport us back to cherished memories with loved ones. In this delightful recipe, we’ll be recreating a classic favorite from decades past – My Mom’s Easy Noodles Romanoff. Originally popularized in the mid-20th century, this vintage recipe has stood the test of time for its comforting flavors and simple preparation. Let’s dive into the heartwarming world of homemade noodles covered in a creamy and cheesy sauce, perfect for cozy family dinners or gatherings with friends.
**My Mom’s Easy Noodles Romanoff**
**Ingredients:**
– 8 oz wide egg noodles
– 1 cup sour cream
– 1 cup cottage cheese
– 1 cup grated cheddar cheese
– 2 tablespoons unsalted butter
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Chopped fresh parsley for garnish
**Instructions:**
1. Preheat your oven to 350°F (175°C). Grease a medium baking dish and set it aside.
2. Cook the egg noodles according to the package instructions until al dente. Drain and return the noodles to the pot.
3. In a mixing bowl, combine the sour cream, cottage cheese, half of the cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
4. Pour the sour cream mixture over the cooked noodles in the pot. Stir gently to ensure the noodles are evenly coated.
5. Transfer the noodle mixture to the prepared baking dish, spreading it out into an even layer.
6. Sprinkle the remaining cheddar cheese over the top of the noodles. Dot the surface with butter to add a golden finish during baking.
7. Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 25 minutes.
8. After 25 minutes, remove the foil and continue baking for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the edges are lightly golden.
9. Once done, remove the dish from the oven and let it rest for a few minutes before serving.
10. Garnish with chopped fresh parsley for a pop of color and a hint of freshness.
Enjoy this wonderful blend of creamy textures and cheesy goodness with your loved ones. My Mom’s Easy Noodles Romanoff is a timeless dish that will surely bring smiles to your table and warm hearts with its delicious flavors. Serve it alongside a crisp salad or fresh bread for a complete meal that harkens back to days gone by. Create new memories while cherishing the old with this delightful vintage recipe.
