If you’re looking to add some exotic flavors to your next gathering, then look no further than this delicious Nawabi Chicken Tikka recipe. Combining tender chicken with a blend of aromatic spices, this dish is sure to impress your guests with its rich and flavorful taste. Perfect for special occasions or simply for a cozy night in, Nawabi Chicken Tikka is a must-try recipe that will transport your taste buds to the heart of India.
Nawabi Chicken Tikka
Ingredients:
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 cup plain yogurt
– 2 tablespoons ginger-garlic paste
– 1 teaspoon turmeric powder
– 1 teaspoon cumin powder
– 1 teaspoon coriander powder
– 1 teaspoon garam masala
– 1 teaspoon red chili powder (adjust to taste)
– Salt to taste
– 2 tablespoons lemon juice
– 2 tablespoons vegetable oil
– Fresh cilantro, chopped (for garnish)
– Lemon wedges (for serving)
Instructions:
1. In a large mixing bowl, combine the plain yogurt, ginger-garlic paste, turmeric powder, cumin powder, coriander powder, garam masala, red chili powder, salt, and lemon juice. Mix well to form a smooth marinade.
2. Add the bite-sized chicken pieces to the marinade, ensuring each piece is coated evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld together.
3. Preheat your grill to medium-high heat. If you’re using wooden skewers, soak them in water for about 30 minutes to prevent burning.
4. Thread the marinated chicken pieces onto skewers, leaving a little space between each piece for even cooking.
5. Brush the chicken skewers with vegetable oil to prevent sticking to the grill.
6. Place the skewers on the preheated grill and cook for about 10-12 minutes, turning them occasionally, until the chicken is cooked through and has a nice charred appearance.
7. Once the chicken is cooked, remove the skewers from the grill and let them rest for a few minutes.
8. Garnish the Nawabi Chicken Tikka with freshly chopped cilantro and serve hot with lemon wedges on the side for an extra burst of flavor.
Enjoy your Nawabi Chicken Tikka as a delicious appetizer or as a main course paired with naan bread, rice, or a fresh salad. This flavorful dish is bound to become a favorite at your table, bringing a touch of Indian elegance to your culinary repertoire. Gather your loved ones around, savor the tantalizing aromas, and relish every bite of this delightful Nawabi Chicken Tikka recipe.
