Looking for a guilt-free sweet treat option that won’t derail your healthy eating goals? Look no further than Nikki’s Healthy Cookie Recipe! These nutritious and delicious cookies are packed with wholesome ingredients and are perfect for satisfying your sweet tooth without sacrificing your wellness journey. Whether you’re craving a mid-afternoon snack or want to impress guests with a homemade treat, these cookies are sure to be a hit. Let’s dive into the recipe and get baking!
**Nikki’s Healthy Cookie Recipe**
**Ingredients:**
– 1 cup rolled oats
– 1 ripe banana, mashed
– 1/4 cup almond butter
– 1/4 cup honey or maple syrup
– 1/2 teaspoon cinnamon
– 1/4 teaspoon salt
– 1/4 cup dark chocolate chips
– 1/4 cup chopped nuts (such as almonds or walnuts)
– 1/4 cup dried cranberries or raisins (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the rolled oats, mashed banana, almond butter, honey or maple syrup, cinnamon, and salt. Mix well until all the ingredients are evenly incorporated.
3. Fold in the dark chocolate chips, chopped nuts, and dried cranberries or raisins, if using. The dough should be thick and slightly sticky.
4. Using a spoon or your hands, form the dough into small cookie-sized rounds and place them on the prepared baking sheet. Leave some space between each cookie as they will slightly spread while baking.
5. Gently press down on each cookie with a fork to flatten slightly.
6. Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown.
7. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
8. Enjoy your healthy cookies with a glass of almond milk or your favorite hot beverage!
These cookies are not only delicious but also a great way to sneak in some nutritious ingredients into your diet. The combination of oats, banana, almond butter, and dark chocolate chips creates a delightful blend of flavors that will keep you coming back for more. Feel free to customize this recipe by adding your favorite mix-ins such as shredded coconut, chia seeds, or even a sprinkle of sea salt on top before baking.
Whether you’re following a gluten-free, dairy-free, or vegan lifestyle, Nikki’s Healthy Cookie Recipe is versatile and can be easily adapted to suit your dietary preferences. Make a batch ahead of time and store them in an airtight container for a convenient grab-and-go snack or a sweet treat to enjoy with your afternoon tea.
Next time you’re in the mood for a wholesome and satisfying snack, give Nikki’s Healthy Cookie Recipe a try. Your taste buds and your body will thank you for choosing a treat that nourishes and delights in equal measure. Happy baking!
