If you’re looking to infuse your home with the warm and cozy scents of the holiday season, there’s nothing quite like the aroma of freshly baked Christmas cookies. One delightful German tradition is the art of baking Nusskränze Nut Wreaths. These delicate and flavorful cookies are perfect for festive gatherings, gift-giving, or simply enjoying with a cozy cup of tea by the fireplace.
Nusskränze Nut Wreaths
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 2 cups all-purpose flour
– 1 cup ground hazelnuts
– 1 tsp vanilla extract
– 1/2 tsp ground cinnamon
– Confectioners’ sugar, for dusting
Instructions:
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2. Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next.
3. Stir in the vanilla extract to the butter mixture for a delightful aroma.
4. In a separate bowl, combine the all-purpose flour, ground hazelnuts, and cinnamon.
5. Gradually add the dry ingredients to the butter mixture, stirring until a soft dough forms.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. Taking a small amount of dough at a time, roll it into ropes about the thickness of your pinky finger.
8. Shape the ropes into small circles and twist them together to form a wreath shape.
9. Place the Nut Wreaths on the prepared baking sheet, spacing them about an inch apart.
10. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
11. Remove the Nusskränze from the oven and let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
12. Dust the Nut Wreaths with confectioners’ sugar just before serving for a festive touch.
These Nusskränze Nut Wreaths are a delightful addition to any cookie platter during the holiday season. Their nutty flavor and delicate texture make them a perfect treat to enjoy with a hot cup of cocoa or to give as a thoughtful homemade gift to friends and family.
Enjoy the process of baking these traditional German cookies, and let the sweet scents of cinnamon and hazelnut fill your home with holiday cheer. You’ll find that these Nusskränze Nut Wreaths are not only delicious but also a beautiful way to bring a touch of European tradition to your Christmas celebrations.
