Oatmeal Chicken Broth

Warm up your home with this nourishing and comforting recipe featuring a delightful combination of hearty oats and savory chicken broth. Oatmeal Chicken Broth is a cozy dish that’s perfect for chilly evenings or when you’re in need of a soothing homemade meal. Let’s dive into how you can create this wholesome and flavorful recipe in the comfort of your own kitchen.

**Oatmeal Chicken Broth**

**Ingredients:**
– 1 cup steel-cut oats
– 6 cups chicken broth
– 1 tablespoon olive oil
– 1 medium onion, finely chopped
– 2 carrots, diced
– 2 celery stalks, chopped
– 2 cloves garlic, minced
– 1 teaspoon fresh thyme leaves
– Salt and pepper to taste
– Chopped fresh parsley for garnish

**Instructions:**

1. Begin by heating the olive oil in a large pot over medium heat. Add the chopped onion, carrots, and celery. Sauté the vegetables until they start to soften, about 5 minutes.

2. Add the minced garlic to the pot and cook for an additional 1-2 minutes until fragrant.

3. Pour in the chicken broth and bring the mixture to a gentle simmer. Let it cook for about 10 minutes to allow the flavors to meld together.

4. Stir in the steel-cut oats, fresh thyme leaves, salt, and pepper. Reduce the heat to low, cover the pot, and let the oatmeal simmer for 20-25 minutes, stirring occasionally to prevent sticking.

5. Taste the oatmeal chicken broth and adjust the seasoning if needed with more salt and pepper.

6. Once the oats are tender and the consistency is creamy, remove the pot from the heat.

7. Ladle the oatmeal chicken broth into bowls, garnish with chopped fresh parsley, and serve hot.

Enjoy the Oatmeal Chicken Broth as a wholesome and satisfying meal on its own or pair it with a side salad or crusty bread for a heartier experience. This dish is not only delicious but also packed with nutritious ingredients that will surely warm both body and soul. Experience the cozy ambience of a homemade meal with this wonderful recipe.