On a cozy weekend morning, there’s nothing quite like the comforting aroma of a freshly baked breakfast treat wafting through your home. If you’re looking to add some Scandinavian flair to your morning routine, look no further than this delightful recipe for Ofenpfannkuchen Aus Finnland. Originating from Finland, this oven-baked pancake combines the heartiness of a traditional pancake with the lightness of a soufflé, resulting in a deliciously unique dish that will surely impress your family and friends. Let’s get started on creating this delightful breakfast masterpiece!
Ofenpfannkuchen Aus Finnland
Ingredients:
– 4 large eggs
– 1 cup milk
– 1 cup all-purpose flour
– 1/4 cup sugar
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
– 2 tablespoons unsalted butter
– Powdered sugar and fresh berries, for serving
Instructions:
1. Preheat your oven to 425°F (220°C) and place a 10-inch ovenproof skillet inside to warm up.
2. In a medium mixing bowl, whisk together the eggs, milk, flour, sugar, salt, and vanilla extract until the batter is smooth and free of lumps.
3. Carefully remove the hot skillet from the oven and add the butter, swirling it around to coat the bottom evenly as it melts.
4. Pour the prepared batter into the hot skillet and quickly place it back into the oven.
5. Bake the pancake for 20-25 minutes, or until it has puffed up and turned golden brown on the edges.
6. Once fully baked, remove the skillet from the oven and dust the pancake with powdered sugar.
7. Serve the Ofenpfannkuchen Aus Finnland warm, topped with fresh berries for a burst of fruity flavor.
This delightful Ofenpfannkuchen Aus Finnland is not only visually appealing but also a delightful blend of textures and flavors, making it a perfect breakfast or brunch option for any occasion. The airy and custard-like interior paired with the crisp edges creates a wonderful contrast that will leave your taste buds dancing in delight. Whether you’re serving it to your family on a lazy Sunday morning or impressing guests at a brunch gathering, this Finnish-inspired oven-baked pancake is sure to become a new favorite in your culinary repertoire.
Enjoy the simplicity and elegance of this recipe as you savor each bite of this delicious breakfast treat. The beauty of Ofenpfannkuchen Aus Finnland lies in its ability to be easily customizable – feel free to add your favorite toppings like maple syrup, whipped cream, or a drizzle of honey to make it your own. Embrace the cozy vibes of a Finnish morning with this delightful dish that will warm your heart and soul with every forkful.
