Ever wondered how to recreate the classic charm of old-fashioned dinner rolls right in your own kitchen? Look no further! These Old Fashioned Dinner Rolls are not only delicious but also bring a nostalgic touch to any meal. Soft, fluffy, and perfectly golden, these rolls are sure to become a staple on your family table. Let’s dive into this comforting recipe that will have everyone reaching for seconds!
Title: Old Fashioned Dinner Rolls Recipe
Ingredients:
– 4 cups all-purpose flour
– 1/4 cup granulated sugar
– 1 teaspoon salt
– 2 1/4 teaspoons active dry yeast
– 1 cup warm milk
– 1/3 cup unsalted butter, softened
– 2 large eggs
Instructions:
1. In a large mixing bowl, combine 1 1/2 cups of flour, sugar, salt, and yeast. Mix well.
2. Warm the milk in a small saucepan or in the microwave until it reaches about 110°F (use a kitchen thermometer for accuracy).
3. Slowly add warm milk, butter, and eggs to the dry ingredients. Beat on medium speed for 3 minutes, scraping the sides of the bowl occasionally.
4. Gradually stir in the remaining flour until a soft dough forms.
5. Turn the dough onto a lightly floured surface. Knead for about 6-8 minutes until the dough is smooth and elastic.
6. Place the dough in a greased bowl, turning once to grease the top. Cover and let it rise in a warm place until doubled, about 1 hour.
7. Punch down the dough and divide it into 16 equal pieces. Shape each piece into a ball and place them in a greased 13×9-inch baking pan.
8. Cover and let rise again until doubled, about 30 minutes.
9. Preheat the oven to 375°F (190°C).
10. Bake the rolls for 12-15 minutes or until golden brown.
11. Brush the warm rolls with melted butter for a shiny finish.
12. Serve these Old Fashioned Dinner Rolls warm with butter and enjoy the comforting taste of homemade goodness.
These Old Fashioned Dinner Rolls are perfect for family dinners, holiday gatherings, or any occasion that calls for a touch of homemade warmth. The aroma of freshly baked bread will fill your home with coziness, and the taste will leave everyone wanting more. So, roll up your sleeves, get baking, and bring a little piece of tradition to your table with this delightful recipe. Enjoy!
