Old Fashioned Rolled Sugar Cookie Recipe

Are you in the mood for some classic baking that brings back warm memories of simple joys and cozy kitchens? There’s nothing quite like the aroma of freshly baked cookies filling the house. Today, we have a delightful recipe for Old Fashioned Rolled Sugar Cookies that will surely become a staple in your home. These cookies are perfect for any occasion, whether you’re hosting a gathering with friends or simply craving a sweet treat to enjoy with a cup of tea.

**Old Fashioned Rolled Sugar Cookie Recipe**

**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 2 teaspoons baking powder
– 3 cups all-purpose flour
– 1/2 teaspoon salt

**Instructions:**
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2. Beat in the egg and vanilla extract until well combined.
3. In a separate bowl, whisk together the flour, baking powder, and salt.
4. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
5. Divide the dough into two equal parts, form each into a disk, wrap in plastic wrap, and chill in the refrigerator for at least 1 hour (or overnight).
6. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
7. On a lightly floured surface, roll out one disk of dough to about 1/4 inch thickness.
8. Use cookie cutters of your choice to cut out shapes from the dough.
9. Place the cut-out cookies onto the prepared baking sheets, leaving space between each cookie.
10. Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
11. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Once cooled, you can decorate the cookies with icing, sprinkles, or simply enjoy them as is.

These Old Fashioned Rolled Sugar Cookies are a delightful treat that will surely be a hit with your loved ones. Whether you’re baking them for a special occasion or just to indulge in a bit of sweetness, these cookies are sure to bring a smile to everyone’s face. So, grab your apron, preheat your oven, and enjoy the simple pleasures of homemade baking.