Old South Plantation Pudding

Looking for a delicious dessert that’s steeped in tradition and flavor? Our Old South Plantation Pudding recipe is a timeless classic that brings warmth and sweetness to any table. This rich and comforting pudding is a perfect way to indulge in a bit of old-fashioned charm. With simple ingredients and easy steps, you’ll be able to whip up this comforting treat in no time. Let’s get started on this delightful journey to the past with our Old South Plantation Pudding!

Ingredients:
– 1 cup sugar
– 1/4 cup butter, softened
– 2 eggs
– 1 teaspoon vanilla extract
– 1 cup milk
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup chopped pecans (optional)
– Powdered sugar for dusting

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.

2. In a large mixing bowl, cream together the sugar and softened butter until light and fluffy.

3. Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

4. In a separate bowl, whisk together the flour, baking powder, and salt.

5. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry mixture. Stir until just combined. Be careful not to overmix.

6. Gently fold in the chopped pecans, if desired, for an extra crunch and nutty flavor.

7. Pour the batter into the prepared baking dish, spreading it out evenly.

8. Bake the pudding in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

9. Once the pudding is baked through, remove it from the oven and let it cool slightly.

10. Before serving, dust the top of the pudding with powdered sugar for a touch of sweetness and a beautiful presentation.

This Old South Plantation Pudding is best enjoyed warm, straight from the oven. Pair it with a dollop of freshly whipped cream or a scoop of vanilla ice cream for an extra indulgent treat. The comforting aroma of vanilla and pecans will fill your home, creating a cozy atmosphere that’s perfect for gatherings with loved ones or a quiet evening in.

This recipe is a delightful nod to a bygone era when simple ingredients and homestyle cooking reigned supreme. With each bite of this Old South Plantation Pudding, you’ll be transported to a time of Southern hospitality and sweet nostalgia. Serve this pudding at your next family dinner or special occasion, and watch as your guests are captivated by its classic charm and irresistible taste. Enjoy the comforting flavors of the past with this timeless dessert that’s sure to become a new favorite in your recipe collection.