If you’re a fan of the cozy and comforting soup served at Olive Garden, you’re in for a treat! Today, we’re sharing a delightful copycat recipe for Olive Garden Zuppa Toscana that you can easily recreate in your own kitchen. This hearty soup combines the rich flavors of Italian sausage, tender potatoes, savory bacon, and fresh kale in a creamy broth that’s perfect for enjoying on a chilly evening. Let’s get started on this delicious and satisfying dish!
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**Olive Garden Zuppa Toscana Copycat Simply Made Recipes**
**Ingredients:**
– 1 pound Italian sausage, casing removed
– 6 slices bacon, chopped
– 1 onion, diced
– 3 cloves garlic, minced
– 4 cups chicken broth
– 4 cups water
– 5 russet potatoes, sliced into rounds
– 1 teaspoon red pepper flakes
– Salt and pepper to taste
– 1 cup heavy cream
– 2 cups kale, stems removed and chopped
– Grated Parmesan cheese for serving
**Instructions:**
1. **Cook the Italian Sausage:** In a large soup pot over medium heat, cook the Italian sausage, breaking it up into small pieces with a wooden spoon. Stir occasionally until browned and cooked through. Once done, remove the sausage from the pot and set it aside.
2. **Cook the Bacon and Onion:** In the same pot, add the chopped bacon and diced onion. Cook until the bacon is crispy and the onion is soft and translucent, about 5-7 minutes. Add in the minced garlic and cook for an additional 1-2 minutes, stirring frequently.
3. **Combine the Ingredients:** Return the cooked Italian sausage to the pot. Pour in the chicken broth and water, stirring to combine. Add in the sliced potatoes, red pepper flakes, salt, and pepper. Bring the soup to a simmer and let it cook until the potatoes are tender, about 15-20 minutes.
4. **Finish the Soup:** Stir in the heavy cream and kale. Let the soup simmer for another 5-10 minutes to allow the flavors to meld together. Taste and adjust the seasoning with more salt and pepper if needed.
5. **Serve:** Ladle the hot Zuppa Toscana into bowls. Top each serving with a sprinkle of grated Parmesan cheese for an extra layer of flavor. Enjoy this comforting soup with some crusty bread or a side salad for a complete meal.
The Olive Garden Zuppa Toscana Copycat is a delightful soup that captures the essence of a warm and cozy Italian-inspired meal. Whether you’re looking to recreate a restaurant favorite or simply crave a comforting bowl of soup, this recipe is sure to become a go-to in your kitchen. It’s a perfect dish for sharing with family and friends or for enjoying as a nourishing meal on a relaxing evening at home. Embrace the flavors of Tuscany with this easy and delicious recipe that brings a taste of Italy right to your table. Happy cooking and buon appetito!
