One Hour Rolls

Intro:
If you’re looking for a simple and delicious bread recipe that’s perfect for any occasion, then you’re in luck! These One Hour Rolls are a must-try for all bread lovers out there. With just an hour of your time, you can enjoy warm, fluffy rolls that will impress your family and friends. So, roll up your sleeves and let’s get baking!

One Hour Rolls

Ingredients:
– 2 1/4 tsp active dry yeast
– 1 cup warm water (110°F)
– 1/4 cup granulated sugar
– 1/3 cup vegetable oil
– 1 egg
– 1 tsp salt
– 3 1/4 cups all-purpose flour

Instructions:
1. In a large mixing bowl, dissolve the yeast in warm water. Let it sit for about 5 minutes until frothy.
2. Add sugar, vegetable oil, egg, salt, and 2 cups of flour to the yeast mixture. Beat well until smooth and creamy.
3. Gradually add the remaining flour, 1/4 cup at a time, until the dough is soft and slightly sticky.
4. Turn the dough out onto a floured surface and knead for about 5 minutes until smooth and elastic.
5. Shape the dough into a ball and place it in a greased bowl, turning once to coat. Cover with a clean kitchen towel and let it rise in a warm place for 15 minutes.
6. Preheat your oven to 400°F (200°C). Grease a baking sheet or line it with parchment paper.
7. Punch the dough down and divide it into 12 equal pieces. Shape each piece into a ball and place them on the prepared baking sheet, leaving some space between each roll.
8. Cover the rolls with a clean kitchen towel and let them rise for another 15 minutes.
9. Bake the rolls in the preheated oven for 10-12 minutes, or until they are golden brown and sound hollow when tapped on the bottom.
10. Remove the rolls from the oven and brush the tops with melted butter for a shiny finish.
11. Serve the One Hour Rolls warm with butter or your favorite jams and preserves. Enjoy the fluffy goodness!

These One Hour Rolls are perfect for any meal or gathering, adding a touch of homemade warmth to the table. Feel free to experiment with different toppings like garlic butter, sesame seeds, or herbs to customize them to your liking. Don’t forget to share this recipe with your loved ones and enjoy the delightful aroma of fresh bread wafting through your home. Happy baking!