If you’re looking for a delicious and easy weeknight dinner that’s sure to impress, then our One Skillet Pork Medallions recipe is just what you need. This savory dish is perfect for chilly evenings when you crave something hearty yet still simple to prepare. With tender pork medallions cooked to perfection in a flavorful sauce, this recipe is bound to become a family favorite in no time.
**One Skillet Pork Medallions Recipe**
**Ingredients:**
– 1 lb pork tenderloin, sliced into medallions
– 2 tablespoons olive oil
– 1 onion, diced
– 2 cloves of garlic, minced
– 1/2 cup chicken broth
– 1/2 cup heavy cream
– 2 tablespoons Dijon mustard
– Salt and pepper, to taste
– Fresh parsley, chopped for garnish
**Instructions:**
1. Begin by seasoning the pork medallions with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium-high heat. Add the pork medallions and sear for about 3-4 minutes on each side, or until they are nicely browned. Remove the pork from the skillet and set aside.
3. In the same skillet, add the diced onion and sauté until softened, about 3-4 minutes. Add the minced garlic and cook for an additional minute until fragrant.
4. Pour in the chicken broth, scraping the bottom of the skillet to deglaze and pick up any browned bits. Allow the broth to simmer for a few minutes until slightly reduced.
5. Stir in the heavy cream and Dijon mustard, mixing well to combine. Let the sauce simmer for another 2-3 minutes until it starts to thicken slightly.
6. Return the pork medallions back to the skillet, along with any juices that may have accumulated. Coat the pork in the creamy sauce and let it simmer for an additional 5-7 minutes, ensuring the pork is fully cooked through.
7. Taste the sauce and adjust the seasoning with salt and pepper, if needed.
8. Garnish with freshly chopped parsley before serving.
9. Serve the One Skillet Pork Medallions hot over a bed of rice, pasta, or with a side of your favorite vegetables. Enjoy this comforting dish with your loved ones!
This One Skillet Pork Medallions recipe is a fantastic option for a cozy night in or when you want to treat yourself to a delicious homemade meal without spending hours in the kitchen. The creamy Dijon sauce adds a rich and flavorful element to the tender pork, making it a satisfying dish that’s perfect for any occasion. So, grab your skillet and get ready to whip up a delightful meal that will surely please your taste buds and bring warmth to your home.
