Onion Garlic Mashed Potatoes

Are you looking to elevate your classic mashed potatoes? Why not add a flavorful twist with our delicious recipe for Onion Garlic Mashed Potatoes! This dish combines the creaminess of mashed potatoes with the aromatic flavors of caramelized onions and roasted garlic. It’s the perfect side dish for any cozy gathering or holiday feast.

**Onion Garlic Mashed Potatoes**

**Ingredients:**
– 2 lbs of potatoes, peeled and cubed
– 1 large onion, thinly sliced
– 4 cloves of garlic, minced
– 1/2 cup of milk
– 1/4 cup of butter
– Salt and pepper, to taste
– Fresh chives, chopped (optional garnish)

**Instructions:**
1. In a large pot, add the peeled and cubed potatoes. Cover with cold water and bring to a boil. Reduce heat to simmer and cook until the potatoes are fork-tender, about 15-20 minutes.
2. While the potatoes are cooking, in a separate pan, melt 2 tablespoons of butter over medium heat. Add the thinly sliced onions and a pinch of salt. Cook the onions, stirring occasionally, until they are caramelized and golden brown, about 15-20 minutes.
3. Preheat your oven to 400°F (200°C). Cut the top off a head of garlic to expose the cloves. Drizzle with a bit of olive oil, wrap in foil, and roast in the oven for 30-40 minutes until soft and fragrant. Squeeze the roasted garlic cloves out of their skins and set aside.
4. Once the potatoes are cooked, drain them and return them to the pot. Add the remaining butter, minced roasted garlic, and caramelized onions.
5. Using a potato masher or a fork, mash the potatoes until smooth and well combined with the onions and garlic.
6. Gradually add the milk while mashing, until you reach your desired creamy consistency. Season with salt and pepper to taste.
7. Transfer the mashed potatoes to a serving dish. Garnish with freshly chopped chives for a pop of color and added flavor.
8. Serve hot and enjoy the delicious combination of flavors in every comforting bite!

These Onion Garlic Mashed Potatoes are sure to become a new favorite at your table. The sweetness of the caramelized onions and the richness of the roasted garlic take traditional mashed potatoes to a whole new level. Whether you’re hosting a dinner party or simply craving a cozy side dish, this recipe is a must-try. So, gather your ingredients and get ready to savor the delightful flavors of these creamy, savory potatoes.

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