Orange Candied Nuts

Whether you’re looking for a festive snack to enjoy during the holidays or a delightful treat to share with friends, these Orange Candied Nuts are the perfect balance of sweet, citrusy flavors and crunchy goodness. This recipe combines the warmth of cinnamon, the sweetness of sugar, and the bright citrus notes of orange for a truly irresistible treat.

Orange Candied Nuts

Ingredients:
– 2 cups mixed nuts (such as almonds, pecans, walnuts)
– 1/2 cup granulated sugar
– Zest of 1 orange
– 2 tablespoons orange juice
– 1 teaspoon ground cinnamon
– 1/2 teaspoon salt

Instructions:
1. Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.
2. In a bowl, combine the granulated sugar, orange zest, orange juice, ground cinnamon, and salt. Mix well until all the ingredients are thoroughly combined.
3. Add the mixed nuts to the sugar mixture and toss until the nuts are evenly coated.
4. Spread the coated nuts in a single layer on the prepared baking sheet.
5. Bake the nuts in the preheated oven for about 20-25 minutes, stirring halfway through the baking time to ensure even cooking.
6. Remove the baking sheet from the oven and let the nuts cool completely on the sheet.
7. Once cooled, break apart any nuts that have stuck together.
8. Serve the Orange Candied Nuts in a bowl or package them in decorative jars for gifting.

These Orange Candied Nuts make a wonderful snack for gatherings, parties, or simply for enjoying on a cozy night in. The mix of sweet, citrusy flavors combined with the crunch of the nuts creates a truly addictive treat that is sure to be a hit with everyone who tries them. Feel free to customize the recipe by adding your favorite nuts or adjusting the level of sweetness to suit your taste preferences. Enjoy these delightful Orange Candied Nuts and share them with your loved ones for a special touch of homemade goodness.