Imagine the aroma of a tender and juicy leg of lamb roasting in the oven, perfectly glazed with a sweet and tangy orange sauce. This recipe for Orange Glazed Leg of Lamb will elevate any gathering or special occasion with its impressive presentation and delightful flavors. Treat your guests to a feast for the senses with this mouthwatering dish that will have everyone coming back for seconds.
Orange Glazed Leg of Lamb
Ingredients:
– 1 leg of lamb, bone-in, about 6-7 pounds
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1 teaspoon dried rosemary
– 1 teaspoon dried thyme
– Salt and black pepper, to taste
– 1 cup orange juice
– 1/2 cup honey
– 1/4 cup soy sauce
– Zest of one orange
– Fresh parsley, for garnish
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a small bowl, mix together the olive oil, minced garlic, rosemary, thyme, salt, and black pepper.
3. Rub the seasoned mixture all over the leg of lamb, making sure to coat the entire surface.
4. Place the lamb in a roasting pan and roast in the preheated oven for about 1 hour.
5. Meanwhile, prepare the orange glaze by combining the orange juice, honey, soy sauce, and orange zest in a saucepan.
6. Bring the glaze to a simmer over medium heat, stirring occasionally, until it thickens slightly, about 10-15 minutes.
7. After the lamb has roasted for an hour, baste it generously with the orange glaze and return it to the oven.
8. Continue roasting the lamb, basting every 20 minutes or so, until it reaches your desired level of doneness. For medium-rare, aim for an internal temperature of 145°F (63°C), which usually takes about 1 1/2 to 2 hours total roasting time.
9. Once the lamb is cooked to perfection, remove it from the oven and let it rest for about 15-20 minutes before carving.
10. Garnish the Orange Glazed Leg of Lamb with fresh parsley for a pop of color and extra freshness.
11. Slice the lamb and serve it with any remaining orange glaze on the side for drizzling or dipping.
Enjoy the succulent flavors of this Orange Glazed Leg of Lamb that will surely impress your guests and elevate your dining experience. Whether it’s a holiday celebration or a cozy family dinner, this dish is a showstopper that brings warmth and comfort to any table. Try this recipe and savor the delightful combination of citrusy sweetness and savory lamb goodness. Cheers to creating memorable meals that bring joy and togetherness to your home.
