When you’re looking for a simple yet delicious dish, oven-baked chicken breast is always a go-to option. This recipe is a fabulous staple for any home cook – it’s easy to prepare and versatile enough to pair with a variety of sides. Plus, the oven does most of the work for you, resulting in juicy and flavorful chicken every time. Get ready to elevate your weeknight dinners with this tasty Oven Baked Chicken Breast recipe!
**Oven Baked Chicken Breast Easy**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
**Instructions:**
1. **Prep the Chicken:**
– Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
– Pat the chicken breasts dry with paper towels and place them on the baking sheet.
2. **Season the Chicken:**
– Drizzle the olive oil over the chicken breasts, ensuring they are evenly coated.
– In a small bowl, mix together the garlic powder, onion powder, paprika, dried thyme, salt, and pepper.
– Sprinkle the seasoning mix over the chicken breasts, rubbing it in to cover both sides.
3. **Bake the Chicken:**
– Place the seasoned chicken breasts in the preheated oven and bake for 20-25 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear.
– If you have a meat thermometer, it’s always a good idea to check the thickest part of the chicken to ensure it’s fully cooked.
4. **Rest and Serve:**
– Once cooked, remove the chicken from the oven and let it rest for a few minutes before slicing or serving whole.
– Garnish with freshly chopped parsley for a pop of color and freshness, and serve with your favorite sides like roasted vegetables, salad, or mashed potatoes.
This Oven Baked Chicken Breast recipe is the epitome of simple yet satisfying cooking. The blend of seasonings gives the chicken a depth of flavor that pairs beautifully with any accompaniments you choose. Whether you’re cooking for a weeknight dinner or hosting a small gathering, this dish is sure to impress with its juicy and tender results. Enjoy making this recipe a part of your regular meal rotation for an easy and delicious go-to option that never fails to please!
