Oysters Galore

Craving a taste of the ocean’s finest delicacy right in the comfort of your own home? Look no further than this delightful recipe for Oysters Galore! These delicious oysters are bursting with flavor, making them a perfect dish for a special occasion or just a cozy night in. So roll up your sleeves, slip on that apron, and let’s get cooking!

**Oysters Galore**

**Ingredients:**

– 12 fresh oysters
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 2 cloves garlic, minced
– 2 tablespoons fresh parsley, chopped
– 1/4 cup butter, melted
– 1 lemon, sliced into wedges
– Salt and pepper to taste

**Instructions:**

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Using an oyster knife, carefully shuck the oysters, discarding the top shell. Place the oysters on the prepared baking sheet.

3. In a bowl, combine the breadcrumbs, Parmesan cheese, minced garlic, and chopped parsley. Mix well until all ingredients are evenly incorporated.

4. Spoon the breadcrumb mixture evenly over each oyster, pressing down slightly to ensure it sticks.

5. Drizzle the melted butter over the oysters, allowing it to seep into the breadcrumb mixture.

6. Season the oysters with salt and pepper to taste.

7. Place the baking sheet in the preheated oven and bake the oysters for 10-12 minutes, or until the breadcrumbs are golden brown and the oysters are bubbling.

8. Once done, carefully remove the baking sheet from the oven and let the oysters cool slightly.

9. Serve the Oysters Galore hot, garnished with lemon wedges for a burst of citrus freshness.

Enjoy these delectable Oysters Galore with your favorite glass of white wine for an elegant appetizer that will impress your guests or simply treat yourself to a sumptuous meal at home. The rich flavors of the oysters combined with the crispy breadcrumb topping are sure to tantalize your taste buds and transport you to a coastal paradise. So savor each bite and relish in the luxurious flavors of this fantastic seafood dish!