When it comes to creating delightful twists on classic meals, Pandang Chicken is a must-try! This recipe offers a harmonious blend of fragrant herbs and spices that will transport your taste buds to Southeast Asia. Perfect for a cozy dinner at home or a gathering with loved ones, Pandang Chicken is sure to impress with its vibrant flavors and tantalizing aroma. Let’s dive into how to recreate this flavorful dish in your own kitchen.
Title: Pandang Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tablespoons soy sauce
– 2 tablespoons fish sauce
– 1 tablespoon honey
– 1 teaspoon ground turmeric
– 1 teaspoon ground coriander
– 1 teaspoon ground cumin
– 1 teaspoon minced garlic
– 1 teaspoon grated ginger
– 1 tablespoon vegetable oil
– Fresh cilantro leaves for garnish
Instructions:
1. Begin by preparing the marinade. In a bowl, combine the soy sauce, fish sauce, honey, turmeric, coriander, cumin, garlic, and ginger. Mix well until all the ingredients are thoroughly combined.
2. Place the chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, making sure each breast is coated evenly. Seal the bag or cover the dish, then refrigerate for at least 1 hour to allow the flavors to infuse.
3. Preheat your oven to 375°F (190°C).
4. Heat vegetable oil in an oven-safe skillet over medium-high heat. Remove the chicken from the marinade, allowing any excess marinade to drip off, and reserve the remaining marinade for later use.
5. Sear the chicken breasts in the skillet for 2-3 minutes on each side until lightly browned.
6. Pour the reserved marinade into the skillet and transfer it to the preheated oven. Bake for 20-25 minutes or until the chicken is cooked through, and the juices run clear.
7. Remove the skillet from the oven and garnish the Pandang Chicken with fresh cilantro leaves before serving.
8. Serve the chicken hot with steamed rice or a side salad. The flavorful marinade will enhance the taste of the chicken, creating a delicious and aromatic dish that is sure to be a hit at the dinner table.
Pandang Chicken is a delightful recipe that brings an exciting burst of flavors to your meal. With a simple preparation process and a depth of savory taste, this dish is perfect for both special occasions and everyday dining. Treat yourself and your loved ones to the exotic flavors of Pandang Chicken, and enjoy a satisfying and memorable culinary experience right in the comfort of your own home.
